Spirulina Pesto Pasta

Photo: Down to Earth Recipes
Spirulina Pesto Pasta recipe from Down to Earth Organic and Natural.
Yield
4-6 Servings
Vegan
Entrees
Ingredients
  • 1 box pasta of choice

Pesto

  • 1 cup packed basil leaves
  • 3-5 Tablespoons extra virgin olive oil
  • ¼ cup nutritional yeast
  • 3 cloves garlic
  • 2 teaspoons spirulina
  • Pinch of salt
  • 1 cup macadamia nuts, or nut of choice
  • Juice of 1 lemon
Instructions
  1. Cook pasta according to package instructions. Cool and set aside.
  2. Place all Pesto ingredients in a blender or food processor and blend until well combined.
  3. Toss Pesto with cooked pasta. Serve and enjoy!