“We are committed to providing the freshest products possible, from our farm fresh produce to our deli foods made from scratch.”

Our local produce is freshly picked, carefully packed, transported, and then displayed in our produce department, sometimes on the same day.

Our deli team starts early in the morning as they make all our food fresh from scratch every day. This includes all the entrees on our hot table and salad bar, as well as all the grab-and-go sandwiches, salads and baked goods.  Items from our deli menu are made to order in including sandwiches, juices, and smoothies. The deli team uses the highest quality, local, fresh, organic and natural ingredients—free from artificial flavors, colors, sweeteners and preservatives.  

For more information about fresh food from Down to Earth check out our: