There’s more to taste than meets the tongue. So much of food today is processed and loaded with artificial flavors, colors and preservatives. This may make food look and taste good but there’s no point in eating it if it’s loaded with potentially harmful ingredients.
Things taste better when they’re local, fresh, organic & natural. That’s why we insist on it. Local and fresh food is not only the tastiest but also the most nutritious. Because less time and energy is spent getting local food to us, it’s fresher and more of the nutrients are intact. Organic means the product is healthy, wholesome, flavorful and rich in nutrients, because it’s free of harmful chemicals and genetically modified organisms (GMOs). Natural foods are free of artificial sweeteners, flavors, additives, colorings, and have minimal preservatives, which also makes them taste better!
At Down to Earth, we are careful to only offer foods that meet our very high quality standards. All these great product standards come together to bring you the best quality foods, that not only taste great but are good for you and the planet!