Entrees
![Photo: Down to Earth Recipes](/sites/default/files/styles/max_325x325/public/default_images/DTE-Recipe.jpg?itok=0fyQhrMM)
Hearty Vegetable Casserole
Create this easy casserole with leftover veggies, grains, or any other savory leftovers.
![Photo: Whole Instant Pot Cauliflower](/sites/default/files/styles/max_325x325/public/uploads/recipes/Instant-Pot-Cauliflower.jpg?itok=ThPEJX05)
Whole Instant Pot Cauliflower
This whole head of cauliflower with garlic and seasonings looks good on any table!
![Photo: Green Bean Casserole](/sites/default/files/styles/max_325x325/public/uploads/recipes/Green-Bean-Casserole.jpg?itok=MFBFmy0T)
Green Bean Casserole
If you're looking for a lighter and healthier Green Bean Casserole, this super creamy vegan take on the classic is so rich you'd never guess it's dairy-free!
![Photo: Pumpkin Sage Pasta](/sites/default/files/styles/max_325x325/public/uploads/recipes/Pumpkin-Sage-Pasta.jpg?itok=syJKb4to)
Pumpkin Sage Pasta
If you're sick of conventional marinara pasta, try this Pumpkin Sage Pasta for a change! This vegan pasta dish is naturally lower in fat than others and exploding with fall flavor, the perfect comforting meal for the holidays.
![Photo: Creamy Mushroom Pasta](/sites/default/files/styles/max_325x325/public/uploads/recipes/Creamy-Mushroom-Pasta.jpg?itok=YAPUmHLc)
Creamy Mushroom & "Sausage" Pasta
This hearty dish is great for a hungry, hungry family that wants something fast and comforting. Using simple pantry staples, you can whip this meal up in a snap. Swap out veggies for those you have on hand. Yes, there's a recipe but it's built to be a casual dish that you can eye-ball most of it.
![Bowl of fried noodles, vegetables and vegan char siu meat](/sites/default/files/styles/max_325x325/public/uploads/recipes/Fried-Saimin.jpg?itok=Gmv2Rj1N)
Fried Saimin with Plant-Based Char Siu
If you grew up in Hawai'i, you know it's not a party until someone brings fried saimin! This is a savory and flavorful dish that will help you clean out your fridge and use up your veggies!
![Photo: Vegetarian Meatloaf](/sites/default/files/styles/max_325x325/public/uploads/recipes/DTE-Hawaii-Plant-Based-Meatloaf.jpg?itok=uCBhe4v-)
Plant-Based Beefy Meatless "Meatloaf"
Did you know that meatloaf was originally called "Vitality Loaf"? This is not only an onolicious comfort food, but a great vessel for sneaking veggies onto your keiki's plate (We won't tell if you won't!)
![Photo: Plate of Plant-Based Shoyu Chicken](/sites/default/files/styles/max_325x325/public/uploads/recipes/Plant-based-Shoyu-Chicken.jpg?itok=2MKs-hON)
Plant-based Shoyu Chick'n
This plant-based shoyu chicken is chewy, flavorful, and super savory. Plus it's high in vitamin C!
![Photo: Sauteed tofu cutlet with nori sheet and green onions on top](/sites/default/files/styles/max_325x325/public/uploads/recipes/Plant-Based-Miso-Butterfish.jpg?itok=QmqgiXIG)
Plant-Based Miso Butterfish
Misoyaki Butterfish - a dish that many people here in Hawaii love to enjoy with their friends and family as a special treat. We hope you enjoy our plant-based version of this local favorite.
![Photo: Heart-healthy Quinoa Salad](/sites/default/files/styles/max_325x325/public/uploads/recipes/Heart-Healthy-Quinoa.jpg?itok=a_VOmHoA)
Heart Healthy Quinoa Salad
Everyone loves this delicious, filling quinoa salad! It's vegan, gluten-free, will give you steady energy for hours and will keep your heart healthy.